A LA CARTE MENU
Served everyday from 12pm until 9pm.
Please ask your server about the ingredients in your dishes before ordering and advise staff of any allergies & intolerances.
GF = Gluten Free GFO = Gluten Free Option
VEGGIE
£14.95
Vegetable Curry (V & GFO)
Mixed peppers, onions & mushrooms in a cream curry sauce, served with basmati rice & naan bread
£14.95
£14.95
CHILLI VEGETABLE FUSILLI (GFO)
Stir-fried vegetables in a sweet chilli cream sauce, served with parmesan shavings & garlic bread
£14.95
£14.95
STIR-FRIED VEGETABLE NOODLES (GF)
Mixed Peppers, onions, mushrooms, beansprouts & garlic in a soya sauce, served with garlic sourdough
£14.95
£14.95
VEGETABLES FAJITAS
Mixed vegetables fried in garlic & Cajun seasoning, served with tortilla wraps & dips
£14.95
£14.95
CHILLI VEGETABLE NOODLE STIR-FRY (GF)
Stir-fried peppers, onions, mushrooms, fresh chilli & garlic in a spicy sweet chilli sauce, tossed with rice noodles
£14.95
FISH
£15.95
BATTERED HADDOCK FILLET
Served with garden peas & tartar sauce
£15.95
£15.95
BREADED SCAMPI
Served with salad garnish & tartar sauce
£15.95
£15.95
ATLANTIC PRAWN SALAD (GFO)
Topped with Marie Rose sauce & served with homemade wheaten bread
£15.95
£17.95
SMOKED COD (GF)
Served on champ with a creamy cheddar & spring onion sauce & seasonal vegetables
£17.95
£18.95
TIGER PRAWN NOODLES (GFO)
Served with fresh garlic, chillies, diced peppers & onions, in a sweet chilli sauce
£18.95
PASTA
£15.95
rococo pasta
Fusilli spirals tossed in a creamy sauce with bacon, mushrooms, onions, peas, fresh chilli & garlic, served with garlic bread
£15.95
£15.95
CHICKEN & CHORIZO PASTA
Fusilli spirals with chicken fillet strips, chorizo, mushrooms & onion tossed in a cream sauce, topped with parmesan shavings, served with garlic bread
£15.95
£15.95
CHILLI CHICKEN PASTA
Fusilli spirals with pan-fried chicken fillet strips, mixed peppers, mushrooms & onions in a sweet chilli cream sauce, topped with parmesan shavings, served with garlic bread
£15.95
£15.95
CHICKEN & BACON CARBONARA
Fusilli spirals tossed in a creamy garlic & white wine sauce with onions & mushrooms, topped with parmesan shavings, served with garlic bread
£15.95
£18.95
SINGAPORE CHOW MEIN (GF)
Mixed peppers, onions, mushrooms, beansprouts, with chicken strips, tossed with rice noodles with soya sauce & curry kick
£18.95
FAVOURITES
£14.95
BATTERED CHICKEN GOUJONS
Served with a choice of garlic mayo, sweet chilli, BBQ or piri-piri dip
£14.95
£14.95
HOMEMADE LASAGNE
Served with salad garnish, coleslaw & garlic bread
£14.95
£15.95
ROCOCO DOUBLE BURGER
Two 4oz burgers topped with cheese, lettuce, tomato, bacon, pineapple, red onion, onion rings & mayo, with a BBQ dip on the side
£15.95
£15.95
PAN FRIED CHICKEN FILLET (GF)
Served on champ, with creamy bacon & leek sauce & seasonal vegetables
£15.95
£15.95
FRESH GRILLED GAMMON (GF)
Served with a fried egg & pineapple
£15.95
£15.95
PEPPERED PORK LOIN (GFO)
Served on a bed of ham, with a creamy pepper sauce & topped tobacco onions
£15.95
£15.95
CHINESE CHICKEN
Chicken strips coated in a Chinese glaze, served on naan bread, with salad & choice of garlic mayo, sweet chilli, BBQ or piri-piri dip
£15.95
£16.95
CREAMY CHICKEN CURRY (GFO)
With onions, peas & mushrooms, served with basmati rice & naan bread
£16.95
£17.95
CHICKEN MARYLAND
Grilled, battered or breaded chicken breast, battered pineapple, banana fritters, bacon, sausage & sweetcorn
£17.95
£18.95
FULL RACK OF RIBS (GFO)
Served with corn on the cob, coleslaw & salad garnish, with a choice of BBQ, sweet honey or Rococo hot sauce
£18.95
STARTERS
£5.50
SOUP OF THE DAY (VGO)
Served with homemade wheaten bread
£5.50
£6.95
CHEESEY GARLIC BREAD
£6.95
£6.95
GOLDEN BREADCRUMBS MUSHROOMS
Stuffed with cream cheese, served with mixed leaves & garlic mayo
£6.95
£6.95
TRADITIONAL CAESAR SALAD (GFO)
Baby gem lettuce, homemade Caesar dressing, croutons, parmesan & crispy bacon
£6.95
£7.95
DEEP FRIED BRIE
Served with raspberry coulis & salad garnish
£7.95
£7.95
SALT & CHILLI CHICKEN OR SQUID
Served on Asian salad, with chilli mayo dip
£7.95
£7.95
CHINESE CHICKEN STRIPS
Chicken strips coated in a Chinese glaze, served with salad garnish & garlic mayo
£7.95
£7.95
ATLANTIC PRAWN COCKTAIL (GFO)
Served with Marie Rose sauce on mixed leaves with homemade wheaten bread
£7.95
£8.95
HALF RACK OF RIBS (GF)
Choice of BBQ, sweet honey or Rococo hot sauce
£8.95
£15.95
SHARING COMBO
Onion rings, golden breaded mushrooms, Chinese chicken strips, spicy potato wedges & garlic bread
£15.95
COMBOS
£23.95
STEAK & CHICKEN (GFO)
8oz rump steak & grilled, battered or breaded chicken breast, topped with onion rings, served with coleslaw & BBQ dip
£23.95
£23.95
STEAK & RIBS (GFO)
8oz rump steak & half rack of ribs, served with corn on the cob, onion rings, coleslaw, salad garnish & choice of BBQ, sweet honey or Rococo hot sauce
£23.95
£25.95
ROCOCO PLATTER
8oz rump steak, Chinese chicken strips, peppered pork chop, stuffed breaded mushrooms & onion rings, served with garlic mayo & BBQ dips
£25.95
£27.95
SURF & TURF (GF)
10oz sirloin steak topped with tiger prawns in garlic butter
£27.95
£28.95
THE BIG GRILL (GFO)
8oz rump steak, pork loin, grilled chicken fillet, sausage, bacon, fried egg, sautéed mushrooms, black pudding, grilled tomato & tobacco onions, served with our homemade creamy peppercorn sauce
£28.95
STEAK
£19.95
8OZ RUMP STEAK (GFO)
Served with sautéed mushrooms, grilled tomato & tobacco onions
£19.95
£21.95
STEAK CIABATTA
8oz rump steak served with sautéed mushrooms, sautéed onions, pepper sauce & salad garnish
£21.95
£24.95
10oz SIRLOIN (GFO)
Served with sautéed mushrooms, grilled tomato & tobacco onions
£24.95
£25.95
10OZ RIBEYE (GFO)
Served on a bed of champ with pepper sauce & topped with tobacco onions
£25.95
SIZZLERS
All of the below dishes are served on a sizzling hot skillet, for your safety please do not touch the black dish
£17.95
SWEET CHILLI CHICKEN (GF)
Strips of chicken breast with mixed peppers, onions, mushrooms & beansprouts, in a s sweet chilli glaze
£17.95
£17.95
CHICKEN FAJITAS
Chicken strips, mixed peppers, onions, mushrooms, beansprouts & garlic pan-fried chicken with Cajun seasoning, served with tortilla wraps & selection of dips
£17.95
£18.95
HALF ROAST DUCK (GF)
With mixed peppers, onions, mushrooms & beansprouts, served in a sweet chilli glaze
£18.95
£25.95
TRIO OF MEATS (GF)
8oz rump steak, pork chop & chicken breast, served with onions & mushrooms in a creamy pepper sauce
£25.95
£25.95
SIZZLING SIRLOIN (GF)
10oz sirloin steak with sautéed mushrooms & onions, smothered in our homemade, creamy peppercorn sauce
£25.95
EXTRAS
Chips, Garlic Chips, Sweet Chilli Chips, Salt & Chilli Chips, Spicy Cajun Wedges, Mash, Champ, Baby Potatoes , 1.2 Rice & 1/2 Chips (£2 surcharge) , Basmati Rice, Tobacco Onions, Onion Rings, Sautéed Mushrooms, Seasonal Vegetables, Side Salad, Garlic Bread, Coleslaw
Sides £3.95
SAuces £3.95
Creamy Peppercorn Sauce, Gravy, Mushroom Sauce, Diane Sauce, Creamy Garlic Sauce
All of our sauces are gluten free